Sunday, February 17, 2008

Quick and Easy Pita Pizza

Today after church I made one of our favorites for lunch, Pita Pizza. If you are looking for a tasty, quick, healthy, and economical alternative to pizza, these are great and kids love it too!

Heat oven to 350 degrees while preparing pizzas
I use a round stone to cook the pizzas, but a cookie sheet works fine too
Place the pita bottom side up on the pan; I use Aladdin's brand (small pitas 100 calories each)
Spread pizza sauce generously on pitas (1 can makes 4 - 6 pizzas)
Sprinkle pizza seasoning on each pizza (optional)
Add real bacon bits, pepperoni, mushrooms, sausage, onions, or bananna peppers (pizzas are good plain too)
Top with shredded mozarella cheese
Bake for 10 - 15 minutes or until cheese is melted and pizzas are slightly brown
Cut each into 4 slices with a pizza cutter and enjoy!

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